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Delicious Recipe of Shami Kababs

Written on Sunday, 18 March 2018 | March 18, 2018

SHAMI KABABS - HAPPY FOODIES DECK
shami kababs recipe


INGREDIENTS:


  • Beef, Chicken or Mutton mince 1/2 kg
  • Gram Lentil 1 cup (soaked)
  • Potatoes 2 (boiled)
  • Garlic 4 cloves
  • Fresh Coriander 2 tbsp (finely chopped)
  • Green Chilies 2 (chopped)
  • Ginger Paste 1 tsp 
  • Oil For Frying
  • Whole Spices Powder 1 tsp
  • Salt as required
  • Red Chili Powder 2 tbsp 
  • Cumin Seeds Powder 1 tsp


METHOD:

1. In a pot, put mince, ginger paste, garlic cloves, whole spices powder, salt, red chilli  powder, cumin seed powder, soaked gram lentil, add water and cook until mince and lentil is done.
2. Raise the heat to evaporate any excess water, then turn off the heat and let it cool.
3. Grind the cooled mixture in a chopper.
4. Mash potatoes and add in that mixture.Now add coriander and green chilies.
5. Shape into kebabs and fry in hot oil until golden brown.
6. Your yummy shami kebabs are ready serve hot and enjoy..
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